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Anthony Gismondi on Wine
Sunday, May 15 2016

LHR, SFO, YVR and Lake Louise

By: Anthony Gismondi
Just another week at GOW

The first big long weekend of the year is in sight and we are busy travelling and tasting.

Treve is back in London for ‘Raw Wine’ a two-day celebration featuring over 150 growers and one of the most exciting collections of fine, natural, organic and biodynamic wine artisans ever to come together in one place including our own Haywire Winery from Summerland. Before returning there will be visits to Canada House to present Canadian wines to the UK media and a quick strike into the granitic vineyards of Beaujolais. I’m back from California working to get the new GOW video page up; we are hoping for a mid-June release of our first videos shot at La Crema, Beringer and Signorello. In between I’m off to Predator Ridge for a 25th anniversary broadcast on the Best Food and Wine and then onto the Post Hotel for the 12th Wine Summit Lake Louise 2016 starring Domaine William Fèvre, Poderi Aldo Conterno, Norman Hardie Winery, Champagne Taittinger, Peter Michael Winery and Opus One Winery. You can follow all our travels on Instagram and Twitter. Back soon.

Written By: ag
Anthony Gismondi
Anthony Gismondi

Anthony Gismondi is a Canadian wine journalist and one of North America's most influential voices in wine. For over 30 years, he has been the wine columnist for The Vancouver Sun. The twice-weekly column is distributed across Canada through the Postmedia Network to millions of readers. In addition, Anthony hosts the BC Food & Wine Radio Show, broadcast in 25 markets across B.C. and available as a podcast on major platforms. He launched Gismondionwine.com in 1997, attracting one million monthly users from 114 countries. It continues to be a valuable resource full of tasting notes, intelligent wine stories and videos for the trade and consumers. Conversations with wine personalities are available on his  YouTube Channel.