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Anthony Gismondi on Wine
Friday, February 26 2016

Top Ten Italian Autochthonous Grapes

By: Treve Ring
GOW Guide to VIWF

With hundreds of autochthonous (native) grapes in Italy, it’s impossible to know them all.

We all know pinot grigio and sangiovese, but there is a lot more to discover. Here are 10 indigenous grapes, and wines, we recommend you seek out this week at Vancouver International Wine Festival.

WHITES

Vietti, Piedmont 
Roero Arneis 2013
Grape: Arneis

Argiolas, Sardinia
Costamolino Vermentino di Sardegna DOC 2014
Grape: Vermentino

Beato Bartolomeo Breganze, Veneto
Sulla Rotta del Bacala Vespaiolo Breganze DOC 2014
Grape: Vespaiolo

Poderi dal Nespoli, Emilia-Romagna
Pagadebit 2014
Grape: Bombino Bianco

Umani Ronchi, Marche
Plenio Verdicchio Riserva DOC 2013
Grape: Verdicchio

REDS

Cleto Chiarli, Emilia-Romanga
Premium Vecchia Modena Lambrusco di Sorbara DOC NV
Grape: Lambrusco di Sorbara

Feudo Maccari, Sicily
Nero D'avola Terre Siciliane IGT
Grape: Nero D’avola

Tormaresca, Puglia
Masseria Maime Negroamaro
Grape: Negroamaro

Mezzacorona, Trentino-Alto Adige
NOS Teroldego Rotaliano DOC Riserva
Grape: Teroldego

Tedeschi, Veneto
Corasco Appassimento Breve
Grapes: Corvina, Raboso, Refosco

Written By: TR
Treve Ring
Treve Ring

Treve Ring is a writer, editor, judge, consultant, educator and certified sommelier based on Vancouver Island, British Columbia, Canada. After completing her Art History degree with Distinction from the University of Victoria and being exposed to the world of wine business at Christie's in London, England, she switched gears, leaving the realm of art for the world of wine.