Alexander Valley, Sonoma County, California, United StatesFull bodied and very creamy, aided by fermentation in wood. Apple, underripe pear crispness and a perfumed vanillin note fill the weighty palate, and finish with a dose of hazelnut paste. Old school style, executed well. Pair with creamy white sauced pastas or buttery white fish.Tasted: 12 March 2015Tasted by: Prices:
BC
$37.00
750ml
specialty listing
ON
$29.00
750ml
Producer: Ferrari-Carano Vineyards and WineryDistributors: Southern Glazer's Wine and Spirits of Canada Grape: ChardonnayCSPC: 295055UPC: 742651107195
Alexander Valley, Sonoma County, California, United StatesThe 2012 chardonnay is a mix of Alexander Valley, Dry Creek Valley, Russian River Valley and Carneros fruit divided into some 60 separate lots that are cold settled for 48 hours before they are barrel fermented. Almost all the wine goes through malolactic to add creaminess but it leaves it all a bit soft. Still fresh and tasty with a big ripe baked apple and pear component and a buttery, citrus, nutty finish. Try this with halibut and a fresh fruit salsa.Tasted: 29 December 2014Tasted by: Prices:
BC
$37.00
750ml
specialty listing
ON
$29.00
750ml
Producer: Ferrari-Carano Vineyards and WineryDistributors: Southern Glazer's Wine and Spirits of Canada Grape: ChardonnayCSPC: 295055UPC: 742651107195
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