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Anthony Gismondi on Wine
Renato Ratti Battaglioni d'Astitext
89POINTS
16¼/20

Renato Ratti Battaglioni d'Asti 2015

Piedmont, ItalyCured meats, smoked branch, dark cherry and peppery notes throughout this youthful and approachable barbera from Asti. Renato Ratti also bottles a Battaglioni DOC from Alba, which would be fun to taste alongside (for geeks like me). This is a plush and round black fruited wine, destemmed and crushed, with soft tannins, cranberry brightness and primary black fruit, coming from time in stainless before one year in older oak barrel. A medicinal-cherry line carries throughout. Ready to drink now with grilled ribs or wild mushroom laden braised chicken thighs.Tasted: 02 March 2017Tasted by: Treve RingPrices:
BC$27.00750mlestimated retail
Producer: Renato RattiDistributors: Enoteca Bacco Importers
Grape: BarberaUPC: 851241000577