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Anthony Gismondi on Wine
Ruby Blues Pinot Gristext
86POINTS
15½/20

Ruby Blues Pinot Gris 2016

Naramata Bench, Okanagan Valley, British Columbia, CanadaClassic honeyed passionfruit nose and palate with ripe apples and pears and a twist of citrus. Serve well chilled as a summer sipper for best results, as this sweeter white is a bit blunt without chilling. Ready to drink. Interestingly a 60/40, destemmed/whole cluster lightly crushed pressing regime previews an all stainless-steel ferment. The fruit comes off three vineyard sites, hence different soils, orientations and vineyard management styles leaving the opportunity to blend to a house style.Tasted: 21 April 2017Tasted by: Anthony Gismondi and Treve RingPrices:
BC$20.00750mlwinery direct, private wine shops
Producer: Ruby BluesDistributors: Artisan Wines
Grape: Pinot Gris/Pinot GrigioUPC: 626990114338