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Anthony Gismondi on Wine
La Crema Pinot Noir
90POINTS
16½/20

La Crema Pinot Noir 2014

Sonoma Coast, Sonoma County, California, United StatesLa Crema Sonoma Coast is cool climate California and over the years this pinot has been leaned out to reflect the site and frankly where this wine should go. Svelte by California pinot noir standards, it is a mix of clones fermented in small open-top tanks and aged in French oak, a quarter of which is new. Look for spicy red fruits, cherries and wild raspberries with earthy, cedary, savoury undercurrents. The style is soft and ready-to-drink. Try this with duck, pizza, roasted birds or salmon.Tasted: 16 June 2017Tasted by: Anthony GismondiPrices: BC 33.99 BCLS AB 29.00 private wine shops ON 27.00 LCBO Producer: La CremaCSPC: 366930UPC: 049331002307